It has its own vineyard covering a surface area of 22 Hectares in the municipal areas of Lapuebla de Labarca and Laguardia, with an average age of 35 years.
The wine selection begins in the vineyards to later ferment in destemming or carbonic maceration, at a temperature that ranges from 25ºC to 30ºC. Later, they will undergo malolactic fermentation in oak barrels or steel tanks, depending on the type of wine. The ageing is carried out in its pool of 300 barrels, half of which are made of French oak and half of American oak.
There are 4 kind of wines:
Winery: Avenida Diputación 4, Lapuebla de Labarca, Álava - Spain
Phone: +34 945 607 081
Cell: +34 627 434 726
Website: www.bodegasmuro.es
Email: info@bodegasmiguelangelmuro.com
